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Whole Foods

05/30/2018 / By Mike Adams

BETRAYED: Whole Foods suspends GMO labeling promise, will continue selling unlabeled GMOs after five-year LIE to its own customers

After being purchased by dishonest globalist Jeff Bezos — the same “Dr. Evil” anti-American creep who runs the fake news Washington Post — Whole Foods Market is now reversing five years of promises to consumers by suspending its GMO labeling promise. This means Whole Foods will continue to sell unlabeled GMOs while fraudulently insinuating to […]

04/28/2018 / By Michelle Simmons

Why aren’t more people eating a plant-based diet? It takes some getting used to

Switching to a plant-based diet is easier said than done, making it attractive for only a few people, according to an expert in plant-based nutrition. In the recent Nutrition in Medicine Conference, plant-based nutrition expert John Allman explained what hinders people from getting on board with the diet, as well as strategies to overcome these difficulties […]

04/08/2018 / By Ralph Flores

Eat like a peasant: More vegetables are better for you (and less expensive, too)

For some people, one of the worst things that could happen to them is to get stuck in a remote area. Thoughts of rural living come to mind – grazing cattle on the pasture, growing your own produce, and pretty much eating the same thing every day. However, this “peasant-style” diet could actually be healthier than an […]

04/01/2018 / By Zoey Sky

Appetite-suppressing bread with fiber, protein, dried fruit can reduce calorie intake between meals

According to a team of researchers from the University of Granada (UGR), cereal-based bread can soon help individuals curb their appetite more effectively than other types of bread. The researchers, led by Professor Ángel Gil Hernández and Dr. María Dolores Mesa García at UGR’s Department of Biochemistry and Molecular Biology II, collaborated with Puratos, a company that offers […]

03/13/2018 / By Tracey Watson

Whole Foods under fire from angry vendors as retail “racket” snubs small-scale manufacturers

Whole Foods Market claims to be part of an “interdependent business ecosystem,” dependent on the many thousands of suppliers it says it views as allies. In discussing its partnerships with suppliers, the company’s mission statement notes, “We listen compassionately, we think carefully, and we always seek win-win relationships with everyone we do business with.” There […]

02/17/2018 / By Michelle Simmons

Pros and cons of Paleo, low-carb and fasting diets: What they all have in common is lots of fresh vegetables

The word “diet” comes from the Greek word diata which means “way of life.” Many types of diets are increasingly becoming popular today, such as the Paleo, low-carb, and fasting diets. However, adhering to a diet should not just be like jumping on the bandwagon. Before following a diet, you must weigh its pros and […]

02/13/2018 / By Vicki Batts

Whole Foods’ fragile workers driven “to tears” over just-in-time inventory system put in place by Amazon

Millennials around the U.S. have garnered a reputation for their aversion to the American ethos of hard work and pulling yourself up by your bootstraps. The cries of Whole Foods workers, who are now self-imploding under the increased and more efficient work demands put in place by Amazon, are surely proof of that. Indeed, what […]

02/09/2018 / By JD Heyes

Following buyout by Trump critic Jeff Bezos’ Amazon, working at Whole Foods has become a REAL nightmare — literally

Management at grocery chain Whole Foods likely had no idea that working for Jeff Bezos and Amazon would be so hectic, so frenetic, and such a bad idea. Since Bezos’ online retail behemoth Amazon bought out Whole Foods, the workers have found they can’t keep up with the insane pace demanded by the new lord […]

02/04/2018 / By Ralph Flores

Bananas for oranges: Pectin from banana peels can stabilize and preserve orange juice naturally

Certain fruits go well together and can be combined to create a delicious fruit bowl, but researchers from the Benue State University in Nigeria had something different in mind with the combining process that they have developed. The study, which appeared in the IOSR Journal of Environmental Science, Toxicology and Food Technology (IOSR-JESTFT), looked at the possibility […]

01/28/2018 / By Janine Acero

Keeping your oatmeal interesting: Additions that will help keep your commitment to a healthy breakfast

Oats (Avena sativa) are whole grains that are commonly eaten for breakfast as oatmeal, which is made by boiling oats in water or milk. Oatmeal is also known as porridge. Oats are often included in the ingredients in making muffins, granola bars, cookies and other baked goods. Oats are among the most nutrient-rich foods you can eat. They […]

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