superbugs
03/01/2018
/
By Edsel Cook
U.S. livestock raised for food found to have HUGE levels of antibiotics – five times more than what is allowed in the U.K.
British consumers got quite the shock when they discovered that antibiotic levels in the meat products they’re planning to buy from the U.S. have gone through the barn roof. American farm animals are dosed with several times the antibiotics given to locally-raised livestock, reported The Guardian. According to newly-acquired research data from the Alliance to Save […]
02/26/2018
/
By Jhoanna Robinson
How poultry farming in India contributes to the global superbug problem: Antibiotics help chicks grow bigger, faster, for more profit
Chicks that arrive on a farm in Rangareddy district in India, near the southern metropolis of Hyderabad, are fed a yellow liquid from plastic containers. “Now the supervisor will come, and we will have to start with whatever medicines he would ask us to give the chicks,” the caretaker said. These medicines are antibiotics, of which […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 GROCERY NEWS
Privacy Policy