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meat production

06/03/2018 / By S.D. Wells

Top 10 health HAZARDS commonly associated with eating conventional meats

American corporations often take the clean language of true clean eating and make it “dirty” by selling us tainted, toxic, gene-altered food that causes disease and disorder, all while promoting it through the use of propaganda and lies. The latest example is the term “clean meat,” and it’s just the opposite of what you could ever […]

03/01/2018 / By Vicki Batts

PUTRID MEAT: Filthy conditions uncovered in pig and chicken meat plants

Industrial farming has been heavily scrutinized by animal rights activists, promoters of plant-based eating and other groups, but their concerns about the industry have long been ignored. While there are many facets of the meat industry that are quite troubling, the shocking sanitation failures in the meat industry, uncovered by recently disclosed government records, will […]

10/09/2017 / By Mike Adams

Bone broth lab test findings aren’t unusual for animal-derived products that aren’t organic

Because it’s important for consumers to understand the context of lab test results, I wanted to make sure the recent bone broth lab tests conducted and published by the Consumer Wellness Center are fully understood. It is not unusual for non-organic, animal-derived products to test positive for antibiotics, hormones, food service insect repellents and pharmacological […]

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