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GMO

08/20/2018 / By Isabelle Z.

GMO “gold rush” underway after USDA refuses to regulate Crispr gene editing of foods

The USDA has inexplicably decided not to regulate the Crispr gene editing technique for food, and a slew of young companies are working around the clock to take advantage of this business-friendly approach and vie for dominance in the gene-edited crop sphere. Gene editing technology is used to target certain genes within an organism, disrupting […]

08/11/2018 / By Mike Adams

Monsanto hit with $290 million cancer liability ruling in Roundup (glyphosate) herbicide trial

A San Francisco jury found Monsanto (now owned by Bayer) liable for the glyphosate-induced cancer of Dewayne Johnson, who is dying from non-Hodgkin’s lymphoma. Johnson sprayed glyphosate 20-30 times per year on public school grounds (near children, no less), and he was twice “doused” with glyphosate due to malfunctioning equipment. Monsanto — which has been […]

08/07/2018 / By S.D. Wells

Dangerous gene-edited “Crispr” crops classified as GMO by EU – has all the U.S. biotech shills squirming like worms coated in pesticide

The GMO trolls at the New York Times are at it again, sowing “seeds of confusion” for the typical American consumer, who doesn’t even know what genetic engineering really means, much less gene editing “technology.” A recent European ruling has all the biotech shills throwing their usual temper tantrums, simply because gene editing has been […]

07/31/2018 / By S.D. Wells

Most Americans don’t eat real food anymore; they consume cheap, lab-concocted, genetically modified, junk-science food-like “stuff”

Processing American food began after World War II, when we started canning produce and adding preservatives and additives. In 1950, scientists figured out that adding antibiotics to animal feed increased the livestock’s growth rate. Then, in the early 1980s, the U.S. began extensively using hormones for livestock, and genetically engineering crops to contain bug-killer and […]

07/10/2018 / By Ethan Huff

Increasing evidence that the Organic Trade Association has sold out to Monsanto and Big Business

Its name suggests that it represents the cleaner side of the American food supply – which at one point was true. But the Organic Trade Association (OTA) appears to be systematically selling out to the dark side, prompting a major organic food company to leave its ranks. Nature’s Path Organic, one of the leading American […]

06/03/2018 / By S.D. Wells

Top 10 health HAZARDS commonly associated with eating conventional meats

American corporations often take the clean language of true clean eating and make it “dirty” by selling us tainted, toxic, gene-altered food that causes disease and disorder, all while promoting it through the use of propaganda and lies. The latest example is the term “clean meat,” and it’s just the opposite of what you could ever […]

05/25/2018 / By Isabelle Z.

Is Monsanto going down like Big Tobacco? FAKE SCIENCE about to be exposed on a global scale

Monsanto is showing some clear signs that they’re getting nervous as their dishonest practices come significantly closer to being brought to light on a grand scale. Last week, the peer-reviewed manuscripts of the pilot phase of a study known as the Global Glyphosate Study were revealed at a European Parliament press conference, and it’s all […]

05/23/2018 / By Edsel Cook

The politics surrounding GMOs: Bureaucrats don’t care about the environment and are more interested in money

By and large, government bureaucrats in America and Europe don’t care two sticks about the environment or public health. They only care about the profits promised by big businesses that are using GMOs to take over the world’s food supplies, an article in GreenMedInfo stated. It started in the U.S. in the 90s. The executives […]

05/07/2018 / By David Williams

What defines “clean meat” and why it’s a sign of things to come

As the movement for more widespread adoption of “clean meat” begins to pick up speed, many different questions need to be answered. What is it? Is it really safe to eat? Will it be possible to make sure that clean meat sources can offer products that are just as good, if not better, than actual […]

04/01/2018 / By S.D. Wells

Top 11 “buzz words” and phrases Big Food uses to fool consumers into thinking processed foods are healthy

There’s a good reason why organic food spoils more quickly than processed food. Junk science has come a long way in the past 30 to 40 years, and to the demise of most Americans. What Big Food calls additives and preservatives “add” shelf life to foods while subtracting “real life” years from those who consume […]

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