News & Articles By Rita Winters
02/17/2019
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By Rita Winters
Chitosan: A more environmentally friendly food packaging material than plastic
We all know the downside of plastic packaging to the environment. Aquatic creature autopsies show bits and pieces of this non-biodegradable petroleum product. Around one million birds and marine species die each year due to being trapped in or ingesting plastic. Even if a lot of people are aware of this, tons are plastic is […]
12/24/2017
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By Rita Winters
Are carbs killing you? Global study finds death rates higher among carb eaters; scientists say we should be eating more fats
Since the 1970s, we’ve been conditioned to believe that dietary fats cause heart disease and it is what makes us fat. However, it’s eating too many carbohydrates that cause many diseases, as is evident in the obesity and diabetes epidemic of our time. In addition to that, a study published in the peer-reviewed medical journal The […]
12/18/2017
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By Rita Winters
A new health risk from imported candy: Lead poisoning
The California Department of Public Health (CDPH) has issued more alerts for lead, a toxic heavy metal found in candy, than for the other three sources of food-borne contamination – Salmonella, Escherichia coli, and Clostridium botulinum – combined. This followed a 2006 state law that mandated food testing, after an analysis of outcomes by researchers […]
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