News & Articles By Earl Garcia
09/01/2018
/
By Earl Garcia
When is the right time to introduce solid foods? Starting baby too early has negative health effects
A study published in the Journal of the Academy of Nutrition and Dietetics revealed that many infants were introduced to complementary foods – anything other than breast milk or formula – earlier than recommended. A large body of pediatric health experts including the American Academy of Pediatrics (AAP) recommended that complementary foods be introduced to infants at […]
02/11/2018
/
By Earl Garcia
Green leafy vegetables irrigated with wastewater may contain high levels of toxic heavy metals
A study published in the IOSR Journal of Environmental Science, Toxicology and Food Technology showed that irrigating agricultural fields and green leafy vegetables with wastewater may result in potentially hazardous buildup of heavy metals including copper (Cu), lead (Pb) and zinc (Zn), as well as nickel (Ni), chromium (Cr) and cadmium (Cd). “On the survey of study […]
02/08/2018
/
By Earl Garcia
Research finds the performance enhancing benefits of caffeine are more profound in those who don’t drink coffee, tea or energy drinks on a daily basis
A study published in the International Journal of Sport Nutrition and Exercise Metabolism revealed that the performance-enhancing effects of caffeine were more pronounced in people who did not drink caffeine-rich beverages — such as coffee, tea, and energy drinks — on a daily basis compared with habitual drinkers. A team of researchers at the Dublin […]
02/08/2018
/
By Earl Garcia
Organic farming found to eliminate plant parasites longer than conventional chemical pesticides
Organic farming practices may help mitigate the proliferation of plant-parasitic nematodes (PPN), a study published in the journal Agriculture, Ecosystems & Environment revealed. According to the scientists, a combination of agriculture intensification and poor agronomic practices led to increased incidence of PPN and other soil pathogens in East Africa. This then resulted in reduced crop productivity […]
01/04/2018
/
By Earl Garcia
Health watchdogs demand ban on energy drinks for children: One energy drink can contain up to 20 TEASPOONS of sugar
A study published on the journal BMJ Open revealed that a wide array of energy drinks, which were also readily available to children ages 16 years old and below, are laden with excessive amounts of sugar. A team of researchers examined various brands of energy drink and found that most of the products were commonly sold at 500 milliliters on average, […]
« Return Home
1 of 1
Popular Articles
COPYRIGHT © 2017 GROCERY NEWS
Privacy Policy