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News & Articles By David Williams
05/11/2018
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By David Williams
7 Reasons why you should start building an aquaponics garden now
Traditional farming methods have their perks, but now that viable alternatives such as aquaponics exist, some people consider them entirely obsolete. You might think that’s an overreaction, but when you look at the actual benefits of aquaponics, you’ll quickly understand. With aquaponics, there is a clear symbiotic relationship between all of the organisms contained within […]
05/07/2018
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By David Williams
What defines “clean meat” and why it’s a sign of things to come
As the movement for more widespread adoption of “clean meat” begins to pick up speed, many different questions need to be answered. What is it? Is it really safe to eat? Will it be possible to make sure that clean meat sources can offer products that are just as good, if not better, than actual […]
04/05/2018
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By David Williams
New Jersey indoor farm can grow plants all year long while using 95 percent less water than outdoor farms, with no pesticides at all
There’s something special about a new farm in Kearny, New Jersey. Headed by a former techie turned farmer, Bowery Farming is uniquely poised to serve as the blueprint for future farms with a focus on sustainability and reliability. More specifically, by applying clever new methods, the CEO and founder of Bowery Farming, Irving Fain, has created […]
03/17/2018
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By David Williams
Human agriculture laborers soon OBSOLETE: U.K. researchers grow the world’s first crops using nothing but drones and robots
Although they first became known for their use as seemingly toy-like novelty gadgets, drones have now found a niche as small-scale unmanned aerial vehicles (UAVs) for a bunch of random tasks. Most recently, a group of researchers from the U.K. have begun using drones to complement a new system of hands-free farming, and they are […]
03/13/2018
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By David Williams
Rise of the machines: A.I. technology could soon be taking over the jobs of supermarket managers
The idea that robots will replace entry-level workers in places likes supermarkets has been around for quite some time now. As a matter of fact, an online retail giant has already gone ahead and implemented the idea in its own experimental stores called Amazon Go, where customers can walk in, take whatever items they want, […]
03/08/2018
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By David Williams
U.S. beef industry makes strategic move to counter lab-grown meat with legal definition of “meat”
The era of so-called clean meat – artificial meat that was created from cells in a laboratory setting instead of being taken from real, live animals – is almost here. And the world has barely begun to try to keep up. Even the U.S. Cattlemen’s Association (USCA) has taken their sweet time in dealing with […]
03/07/2018
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By David Williams
Lab-grown meat now coming to restaurants near you: Is your stomach prepared for it?
There have been tremendous leaps in the field of food science over the past few decades, and it doesn’t look like the rate of progress is going to slow down any time soon. But while there are a lot of positive outcomes from the research studies that have been conducted on food and how to […]
03/02/2018
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By David Williams
The surprisingly complicated science that makes cheap wine possible
To be a wine enthusiast in this day and age, one no longer needs to spend large sums of money. There are many different kinds of cheap wine available for your enjoyment, and it almost seems like there are more and more of them popping up each year. But have you ever wondered exactly how […]
02/15/2018
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By David Williams
California’s Central Valley food production found responsible for shocking amount of air pollution
A new study that was conducted by researchers from the University of California, Davis recently concluded that a large part of the nitrogen oxide pollution found in California comes from a rather unexpected source: Heavy fertilizer use in the California Central Valley region, which is said to be the source of more than half of […]
01/29/2018
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By David Williams
Numerous studies concur: Eating processed food results in chronic, degenerative disease
The dangers of eating processed foods have been talked about and shown time and time again in plenty of studies spanning decades. As if to serve as a reminder that things have not really changed at all, a handful of more recent studies show just how dangerous the habit of eating processed foods can be. […]
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